Usuba [thin-blade] Kama-gata knife [Kasumi]

Established a company as a Japanese sword manufacturer 140 years ago.
We are afraid that the Japanese swords are only a kind of traditional art, we will not be able to provide an opportunity to appreciate how sharp and splendid the traditional swords are directly for you all.
We would like to guarantee you how well the hand made kitchen knives with the same manufacturing methodology of Japanese swords"KATANA".
We , the 4th successor, make sure you might feel the products we provide are authentic and sharp no matter how long you might use ,moreover , you might realize the one as a precious practical utility.
We contrive to last and improve the same traditional Japanese sword manufacturing skills so that our products will be able to satisfy your needs ; sharpness, long life time.
Please do not hesitate to contact us if you would like to get the further information.
  • Usuba [thin-blade] Kama-gata knife [Kasumi]
  • Usuba [thin-blade] Kama-gata knife [Kasumi]
  • Usuba [thin-blade] Kama-gata knife [Kasumi]

Usuba [thin-blade] Kama-gata knife [Kasumi]
[NOTICE]
Usuba (thin-blade) Kama-gata knife [Kasumi]
[ Length ] [ Weight ] [ Price ]
165mm 190g 38,500 JPY
180mm 210g 44,000 JPY
195mm 260g 55,000 JPY
210mm 285g 66,000 JPY
225mm 330g 77,000 JPY
240mm 350g 88,000 JPY
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Size
38,500 JPY

approximately:350.70USD

Quantity
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