Im VERY happy with my order and The result. I changed a few things along the way, one being going with Denka instead of Mab. Of course there were no problem and custom service were swift with the response and change of order.

210 mm denka were perfect and I use it everyday.

Thanks alot! 10/10.

//
Anton

I am very happy to have received the Yanagiba. It is very beautiful and I love the signature. Please accept my sincere thanks to you both for your help with this, and of course to your colleagues at the shop and Fujiwara-san most of all.

The knives that you crafted for me are amazing. I never knew just how great they would be.

It feels like they are made for my hand. The Gyuto is perfectly fitted, weighted, balanced. The spine is perfect thickness. The kurouchi is beautiful.

I plan to round the spine slightly. I want to apply a kasumi finish to the primary bevel with a hamaguri grind. I feel that it is important to put my own skills into this knife.

I will treasure it for the rest of my life.

I would also like to say a huge thank you to Ayono from cutomer support. a big thank you to Fujiwara San for his years of dedication that have come together to craft this treasure.

A big thankyou to your whole team. You are all amazing and are a gift to the world.

I am a very happy owner of a Fujiwara Denka Bunka 180mm. It is by far my favorite and best performing knife in my collection.

It is a masterpiece, I will use it with care!
Best regards,

This will be my second Denka and I am very proud to receive the most famous knife ever.
Thank you for your great work.
Best regards from Germany.

The hand engraving would be fantastic! All the better a person engrave a beautiful hand made knife.
Thank you! I am sure I will order many more knives from Fujiwara.

Thank you so much, the Nakiri is a work of art. My wife is in love with it! Great timing, we got it on Valentines Day. It feels very special to have this created for us. Thank you so much.

Razor sharp , not heavy and easily sharpened

Excellent , very sharp and beautiful!!

I would just like to say how much I love cooking after being gifted one of your knives as an anniversary present from my partner. It has made every meal an absolute joy and pleasure to prepare, so thank you for making such beautiful knives.

I often find myself thinking of the words "the art in the way we do things..." when I am cutting with the knife. I know it doesn't make complete sense as a sentence but I think it is because it makes me feel like I am creating something special every time I use it.

The wait is finally over and your beautiful knives have come. I’m looking forward to a lifetime of pleasure in their service.

I received my gyuto knife. I personally see this knife as a true piece of art. It is indeed incredibly sharp. The knife has a very good balance and a rustic finish (nashiji). To me this is more than just a kitchen tool. Since it's made by hand I feel like the knife has a soul and I am responsible to take good care of it, which I will of course. The engraving is also beautiful.
I want to thank everyone that has worked on my knife.

ありがとう　ございます。

With friendly regards,

Wim Hendrickx

i will use this knife to create new memories with my wife and son (he is 4 months old). and when he becomes an adult i will gift him this knife so he can make memories of his own. do you think you can leave the quotation marks so you will actually see this on the knife.

Incredible knife! I purchased the 180mm Gyuto Denka no Hoto and it's absolutely stunning. The steel is beautiful and sharper than any other knife I have ever used. It feels clearly sharper than my Shun knives ever have. I really like the spot for my index finger as well. Thank you so much for your hard work and extraordinary knife making skills! A true treasure I will enjoy using during my lifetime. Great customer service and easy shipping experience as well. Looking forward to maybe another Denka in my future :) Thanks again!

あなたの献身をありがとう.

This is my second purchase, I previously bought a Gyuto (Denka). The Denka steel is second to none. If you steel the knife from time to time, it will stay sharp for a very long time. Because of the quality of the steel, the knife is extremely sharp. Overall, it is a well balanced knife that is a pleasure to use. Well worth the expense.

In 2014 I bought the 120mm denka.out of the box it was extremely sharp.but after some time I decided it needed sharpening,but I was not skilled and used an adjustable angle guide which I used for all of my knives giving a v edge.I found that this was not good for this knife and after trying(for much too long)I had ground alot of steel away and became upset.so put the knife away realizing that I need to learn freehand sharpening.
I am still learning to sharpen but once I made a convex edge on the knife there was no more chipping of the edge. I was so happy and the denka is now one of my most used knives,and will even cut through pumpkin skin without rolling or chipping the edge.the little of the hard steel left has become stained but has never rusted.if only I had learned to sharpen earlier...So I would like to say thank you Mr Teruyasu for the craftsmanship and skills that goes into the making of these knives and I will still have many years of use from it
Regards David